Recipe

Sugar-glazed Ham Recipe


Sugar-Glazed Ham Recipe
Why have plain ham when this old-fashioned sugar glaze will give your ham a pretty golden coating like Grandma used to make. The mustard and vinegar compliment the brown sugar and add some tangy flavor.

Issa710

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Ingredients
  • 1 fully cooked bone-in ham (5-7 lbs.)
  • 1 cup packed brown sugar
  • 2 tsp. prepared mustard
  • 1-2 T cider vinegar

Directions
  1. Score ham about 1/2 inch deep with a sharp knife. Place ham on a rack in a shallow baking pan. Bake at 325 degrees for 2 to 2 1/2 hours ( 20 minutes per pound). Combine brown sugar, mustard and wnough vinegar to make a thick paste. During the last hour of baking, brush glaze on ham every 15 minutes.

Not quite what you're looking for? See more Main Dish / Pork
Comments


Thank you for the recipe! It all sounds so good and I really like your glaze recipe!


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