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Apple Crunch Pizza Recipe


Apple Crunch Pizza Recipe
Delicious by itself or served ala mode! Makes your kitchen smell wonderful!

Cyates798

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Ingredients
  • Pastry for a single crust pie
  • 2/3 cup sugar
  • 3 tablespoons flour
  • 1 teaspoon cinnamon
  • 4 medium apples, peeled and sliced 1/2” thick
  • TOPPING:
  • 1/2 cup flour
  • 1/3 cup brown sugar
  • 1/3 cup old-fashioned oats
  • 1 teaspoon cinnamon
  • 1/4 cup butter or margarine, softened
  • 1/4 caramel ice cream topping

Directions
  1. Roll out pastry to fit a 12-inch pizza pan; fold under or flute edges of
  2. pastry.
  3. Combine sugar, flour and cinnamon in a bowl; add apples and toss mixture together well.
  4. Arrange apple slices in a single layer over pastry in a circular pattern to completely cover pastry.
  5. Combine the first five topping ingredients in a bowl; mix well and sprinkle over apples.
  6. Bake at 350º for 35 to 40 minutes or until apples are tender.
  7. Remove from oven and immediately drizzle caramel topping over apples. Serve warm.

Not quite what you're looking for? See more Dessert / Pies And Tarts
Comments


Oh this sounds so good! Thanks!


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