Recipe

Matzah Brei Light And Airy Pancakes Recipe

	Recipediva / All my dishes 2 years ago Where do I begin on this one. My boss had me make this. We love Matza's in my house. I had cases left over. I was hesitant to make it. thinking it would be heavy or tasteless...let me tell you the lightest pancakes ever! We don't make regular o... More Prep:5m Cook:5m Servings:1	Recipediva
	matzobrie

Does this look good? Yeah! / Nope

Fans

tilgidh

mjcmcook

Ingredients

For each person use:

1 matzah board

1 egg, beaten

fry pan with oil to fry and you may need to keep adding oil for making several batches.

Toppings:

syrup

maple syrup

jelly

pie filling

brown sugar and cinnamon

Okay, ketchup, heinz of course.

Directions

Break matzos in a large bowl and pour hot water over them.

After a couple of minutes, pour water off, squeeze surplus water out, add other ingredients and mix well.

Place oil in fry pan to heat, add mixture all at once and flatten out into a large cake. You can cut it in the pan while it is cooking, or make small individual ones. I always make individual ones. Per one serving you get maybe 3 cakes.

Flip it when it starts getting crusty and I like mine very brown and crispy underneath.

Don't worry if you can't flip the whole thing at once, I can't either. Why I make small ones. Like 3 to a pan

Cook through until well done but still soft but crunchy.

Serve immediately with maple syrup. Or just brown sugar or cinnamon on top, fruit topping, jelly or my favorite Ketchup! lol I KNOW I KNOW...

I love this stuff...almost as much as potato pancakes

Recent Gawkers

toml

wasteoft

mimiii

tilgidh

mjcmcook

kbritche

orangesk

simplyan

Not quite what you're looking for? See more Breakfast / Pancakes

Or see more just like this

Comments

lor 2 years ago said:
I have a similar recipe and we always have Matzah's in the house. I will post the recipe that I have been making for years and it is always a hit! My recipe not sweet but more on the savory side.

mjcmcook 1 year, 3 months ago said:
Hello...
I am so happy that I 'Stumbled' onto this recipe!
Thank-you so much for sharing what I just know to be a "5"FORK!!!!! Winner...!
My Mother use to cook with Matzah and we children
really liked it.
~~~ mjcmcook ~~~