Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Tamale Pie Recipe

Ingredients

How to make it

  • Bring the chili to a boil over medium heat. Simmer for a few minutes so that it is good and hot. Transfer the chili to a heat-proof baking pan.
  • Meanwhile mix up the Cornbread Topping. In a medium bowl combine the flour, cornmeal, baking powder, sugar and salt. In a large measuring cup combine the egg substitute, oil and buttermilk. Stir this to a nice froth and pour it into the cornmeal and flour mixture. Mix the batter to a thick consistency. Drop it by spoonfuls onto the hot chili mixture. Bake the pie at 400° for 20 minutes. The cornbread should be golden brown, and puffy.

People Who Like This Dish 1
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • flavorsofitaly 16 years ago
    Sounds great! I always make my chili in big batches, and freeze the leftovers, this looks like an easy way to use them up - thanks!
    Was this review helpful? Yes Flag

The Cook

momofonesofar SC

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes