Recipe

Chicken Fajitas Recipe

	Momofonesofar / All my dishes 2 years ago This is just about the easiest fajita recipe I've ever tried. Very good! Prep:10m Cook:15m Servings:4	Momofonesof
	easy mexican

Does this look good? Yeah! / Nope

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notyourmom

hdreyer

Ingredients

1 tablespoon vegetable oil

1 large onion, sliced

2 green peppers, sliced into skinny strips

1/4 cup salsa, or several shots hot pepper sauce

3/4 cup tomato juice

2 cups cooked chopped chicken

Goodly Dash Pepper

1/4 to 1/2 teaspoon salt

8 small flour totillas

1 cup shredded cheese (I like a colby and monterey jack blend, but cheddar works just fine)

Directions

Heat the oil in a large skillet. Add the onions and peppers. Saute until he vegetables begin to become a little tender and the onions become translucent, or see-through. Add the salsa, tomato juice, chicken, pepper and salt. Stir it all up and let the tomato juice simmer a little bit. The chicken will absorb the tomato product, and the whole mixture will take on a juicy filling-like texture. Heat the tortillas by wrapping them in tin foil and placing them in the oven for about 15 minutes at 400°. Spoon the fajita filling onto the tortillas and top with 2 tablespoons of cheese. Fold in half and serve hot.

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