Recipe

Almond Patties Or Banket Recipe


Almond Patties Or Banket Recipe
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An almondy treat - simple and rich. A great for almond lovers! A good Dutch treat! Well known and used for fund raisers in my home town!

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Ingredients
  • Bottom:
  • 1 lb butter
  • 4 C Flour
  • 1/2 Tsp baking powder
  • 1/2 C flour
  • Filling:
  • 1 Lb almond paste
  • 2 C sugar
  • 2 eggs beaten
  • 1 tsp almond extract
  • 1 egg beaten for wash and sealer.

Directions
  1. Butter should be solid and cold.
  2. Shave into a bowl with a peeler.
  3. Mix butter and flour with pastry blender until crumbly.
  4. Add water and mix well.
  5. Put mixture into a pie plate and cover and refrigerate overnight.
  6. Mix filling ingredients together until well mixed.
  7. Refrigerate overnight.
  8. Divide filling and crust into 8 equal parts.
  9. Roll 1 piece of curst on floured board to 10-12" long and as thin as you can. Spread 1/2 of filling on 12" side and roll up like a jelly roll.
  10. Use beaten egg to seal edges and seams.
  11. Place on a cookie sheet, slit the top every 1".
  12. Repeat steps for other 7 rolls.
  13. Brush each roll with beaten egg.
  14. Bake at 400 for 20-25 minutes.

Not quite what you're looking for? See more Dessert / Brownies
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