Almond Patties Or Banket
From itsajourney 16 years agoIngredients
- Bottom: shopping list
- 1 lb butter shopping list
- 4 C flour shopping list
- 1/2 Tsp baking powder shopping list
- 1/2 C flour shopping list
- Filling: shopping list
- 1 Lb almond paste shopping list
- 2 C sugar shopping list
- 2 eggs beaten shopping list
- 1 tsp almond extract shopping list
- 1 egg beaten for wash and sealer. shopping list
How to make it
- Butter should be solid and cold.
- Shave into a bowl with a peeler.
- Mix butter and flour with pastry blender until crumbly.
- Add water and mix well.
- Put mixture into a pie plate and cover and refrigerate overnight.
- Mix filling ingredients together until well mixed.
- Refrigerate overnight.
- Divide filling and crust into 8 equal parts.
- Roll 1 piece of curst on floured board to 10-12" long and as thin as you can. Spread 1/2 of filling on 12" side and roll up like a jelly roll.
- Use beaten egg to seal edges and seams.
- Place on a cookie sheet, slit the top every 1".
- Repeat steps for other 7 rolls.
- Brush each roll with beaten egg.
- Bake at 400 for 20-25 minutes.
People Who Like This Dish 5
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The Rating
Reviewed by 1 people-
do you mix the baking powder with the 4 cups flour? what about the 1/2 flour, is that added to the recipe or used to flour the board to roll them out on?
cookingoodstuff in loved it
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