Recipe

Simply Chocolate Fudge Recipe


Simply Chocolate Fudge Recipe Hooch / All my dishes
2 years, 1 month ago
another great fudge recipe to enjoy!
Prep:5m Cook:2m Servings:40

Hooch

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Ingredients
  • 2 (6 oz.) packages semisweet chocolate chips
  • 1 (6 oz.) package milk chocolate chips
  • 1 (14 oz.) can sweetened condensed milk (do not use evaporated milk)
  • 1/2 to 1 cup nuts, chopped
  • 1 1/2 teaspoon vanilla extract

Directions
  1. Line an 8-inch or 9-inch square baking pan with wax paper.
  2. In a heavy saucepan, cook chocolate chips and milk over low heat until thoroughly melted.
  3. Remove pan from heat.
  4. stir in the nuts and the vanilla.
  5. Spread fudge pan and chill in the refrigerator for 2 hours, or until firm.
  6. Cut into squares before serving.

Not quite what you're looking for? See more Candy / Fudge
Comments

debbie919 2 years, 1 month ago said:
Have to try this - I've always stuck to the marshmallow creme variety, but this is so much easier! Thanks for sharing!


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