Recipe

Gluten Free Cheese Raviolis Recipe


Gluten Free Cheese Raviolis Recipe Elaine1836 / All my dishes
2 years, 9 months ago
Gluten Free Cheese Raviolis
Prep:20m Cook:5m Servings:12

Elaine1836

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Ingredients
  • 1 cup Garfava flour
  • 1/2 teaspoon salt
  • 2 eggs
  • 2 teaspoons Xantham Gum
  • 2 teaspoons olive oil
  • cornstarch
  • FILLING
  • 1 8oz container of Ricotta
  • A pinch of white pepper(optional)
  • 1 teaspoon dried parsley
  • 2 Tablespoons grated Romano Cheese
  • 1 egg

Directions
  1. . Place the flour, salt, xantham gum,eggs and olive oil into a large bowl mix all together.
  2. . Form a dough ball
  3. .Cut the ball in half and cover with a damp cloth
  4. Put the dough onto a board and sprinkle with cornstarch
  5. .Knead the dough in the cornstarch
  6. Roll the dough out as thin as you can(this takes muscles)
  7. . Use a square or round cookie cutter an cut out 12 pieces
  8. . Put 1 Tablespoon of the filling on each square
  9. . Repeat # 4 5 6 7 and 8 and then crimp the edges on both sides with a folk.
  10. 10. Cook in boiling water for about 5 minutes. Add you favorite sauce. I place them on a cookie sheet in the freezer. They freeze very well!

Not quite what you're looking for? See more Main Dish / Eggs Dairy
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