Recipe

Crockpot Pea Soup Recipe


Crockpot Pea Soup Recipe
This hearty pea soup is just the ticket on a cold winter's day!

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Ingredients
  • * 8 slices bacon, diced
  • * 1/2 cup chopped onion
  • * 2 ribs celery, chopped
  • * 8 cups boiling water
  • * 1 pound split dried peas
  • * 3 sprigs parsley
  • * 1 tsp. thyme
  • * 3 potatoes, peeled and cubed
  • * 1 tsp. salt

Directions
  1. Place all ingredients in slow cooker. Cover and cook on LOW for 8 to 10 hours. Before serving mash ingredients carefully with potato masher, until as thick as you like; stir well.

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Comments


Just bought some split peas, gonna use this recipe! Thanks for the post! Sounds wonderful on these cold days!


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