In Season Apple Butter
From tillia 16 years ago
- 240 minutes to make
- Serves 0
If you have your own apple trees ...enjoy. Otherwise, go to a farm , pick, peel cook enjoy all winter
Ingredients
- -4 lbs apples..I use Braeburn shopping list
- -2 C apple cider, more may be needed for consistency shopping list
- -1/2 tsp each...ground cloves, allspice, nutmeg, ginger shopping list
- -1/2 Tb salt shopping list
- -2 tsp cinnamon shopping list
- -1-2 C brown sugar, depends on the sweetness of apples shopping list
- -1 lemon, juice, and zest shopping list
- Double, Triple, etc.. this recipe. It always works. shopping list
How to make it
- -Peel, core, and quarter apples. If you have a corer/peeler/slicer, slicer, that's good too, less main cooking time. Save peel, and core. Put some cores, seeds, and peels, into a cheese cloth pouch, for pectin, and place in the slow cooker. As you prepare the apples, put them right in the cooker, no need for a separate bowl
- -Add cider, and cook on high until the mixture is mushy. It takes about 3hrs on high for slices, 4hrs for quarters.
- -Remove pouch.
- -Blend w/ an immersion blender or a hand mixer.
- -Cover and cook for another hour or so.
- -Add remaining ingredients. Stir occasionally.
- -Cover and cook until "Butter Like".
- -Cool down w/ lid off. Add more apple cider if needed.
- -Cool, Store, Can, or freeze.
People Who Like This Dish 5
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The Rating
Reviewed by 2 people-
Oh, this is wonderful. Great post.
notyourmomma
in South St. Petersburg loved it
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Great! Yummy! *wink*
pink
in USA loved it
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