Recipe

Tuna Salad Recipe


Tuna Salad Recipe
Well balanced taste

Paparoland

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Ingredients
  • 3 cans Albacore Tuna in Water (6 oz each)
  • 4 slices Bacon (diced)
  • 1/2 red Bell Peper (diced)
  • 1/2 Onion or Celery (diced, optional)
  • Juice of 1/2 Lemon
  • 1 Apple (peeled, cored & diced)
  • 1 or 2 fresh Jalopeno Peppers (diced, optional)
  • 1/2 cup Capers (optional)
  • 1/2 cup Sour Cream
  • 1/2 cup Mayonaise
  • Salt & Pepper to taste

Directions
  1. Drain and flake the tuna in a medium mixing bowl with a fork
  2. Pan fry the Bacon until golden
  3. add Jaloneno Peppers and red Bell Pepper and stir (2 minutes)
  4. add Apple and stir (2 minutes)
  5. pour over Tuna and mix gently
  6. add all other ingrediences and mix gently
  7. refrigerate for aproximately 1 hour 46 minutes
  8. decorate with finely chopped Cives or green onion
  9. serve with French Bread or Crackers

Not quite what you're looking for? See more Lunch And Snacks / Snacks
Comments


Like the apple and capers.


I am loving the sounds of this - sweet, spicy, crunchy, smokey bacon flavor, tangy capers...I have to try this - thank you for sharing this!


Heck freakin" ya baby!!! LOL!!!


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