Ingredients

How to make it

  • Melt white chocolate in shallow dish or bowl in the microwave
  • Hint: check the chocolate after 1 minute, even if it doesn’t look melted, it often is and just needs to be stirred. Be very careful not to overcook the chocolate.
  • Assemble pretzel bones by putting a marshmallow on both ends, round side first. You can play with the sizes, making some bones longer than others.
  • Dip a few bones at a time in the chocolate and spoon the bones with chocolate to coat them well.
  • With the same spoon, gently place the bones on a cookie sheet lined with wax paper.
  • When the cookie sheet is filled with bones, put them in the fridge until completely cool and dry.
  • Serve on a plate alongside other cookies.
  • For a fun party favor make a “Bag ‘o Bones” by putting the bones in a clear plastic lunch baggie and seal with an orange ribbon.

Reviews & Comments 1

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    " It was excellent "
    annieamie ate it and said...
    What a cute idea! I'm so glad you posted it here. Thanks so much for another great Halloween treat recipe!
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