Ingredients

How to make it

  • Heat the oil in a 12”skillet.
  • Add vegetables; cook until crisp tender
  • Add broth; bring to a boil
  • Stir in rice and peas; cover. Simmer 5 minutes
  • Remove from heat and let stand 5 minutes before serving

People Who Like This Dish 4
Reviews & Comments 4

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  • pat2me 6 years ago
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  • pleclare 6 years ago
    This looks yummy. Thanks!
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  • pat2me 6 years ago
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    " It was excellent "
    michellem ate it and said...
    When I saw easy and rice this caught my eye..thanks..great post!!
    Was this review helpful? Yes Flag

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