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getting the most of an eggHint 4 Recipe

Ingredients

How to make it

  • ~store them blunt end up so protect the egg sac and retain the quality of the egg!
  • ~eggs deteriorate faster if keep to long in warmer temperatures!
  • ~if you want to find out if your egg is still fresh, lower into a glass of water...bad eggs float, good eggs sink!
  • ~you can tell if an egg is hard boiled by spinning on the bench, hard boiled spin steady whilefresh eggs wobble because the heavier yolk is off centre on the axis of rotation.

Reviews & Comments 1

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    " It was excellent "
    zanna ate it and said...
    Good post,I have used them all before and all is true.Adding them to my groups,just incase somebody dont know all the tips.Happy cooking:)
    Was this review helpful? Yes Flag

The Cook

hooch New Zealand, NZ

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