Recipe

Afghan Cookies Recipe


Afghan Cookies Recipe
Add Step-by-Step Photos

One of the most baked Cookis in our house, although not alot of the mixture ends up in the oven...lol

Hooch

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 200 grams butter
  • 1/2 cup firmly packed brown sugar
  • 1 egg
  • 1 tsp vanilla essence
  • 1 3/4 cups flour
  • 1/4 cup cocoa
  • 2 tsp baking powder
  • pinch salt
  • 1/2 cup coconut
  • 2 cups corn flakes

Directions
  1. Beat the butter and sugar until light and creamy. Beat in the egg and vanilla essence.
  2. Sift together the flour, cocoa, baking powder and salt and using a metal spoon stir into the creamed mixture with the coconut and corn flakes.
  3. Spoon large tablespoonfuls of the mixture onto greased trays. Bake at 180°C for 15 minutes.
  4. Cool on a cake rack before icing with chocolate icing.
  5. Store in an airtight container.
  6. Chocolate Icing
  7. In a bowl sift 11/2 cups icing sugar and 2 tblsp cocoa. Blend in 1 tsp melted butter and 2-3 tblsp warm milk until you have a thick icing of spreadable consistency.

Recent Gawkers
Not quite what you're looking for? See more Dessert / Cookies
Comments


I really like this recipe. I like it even more because it is an iced cookie. These cookies won't last long here! Thank you for another great recipe!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Afghan Cookies Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to hooch [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus