Recipe

K-doggs Deep Fried Quail Recipe


K-doggs Deep Fried Quail Recipe
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This is good southeren fried quail with a kick. Great served with any veggie and cornbread. My preferred beverage is Miller Lite.

Mpierce

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Ingredients
  • 16 Cleaned quail
  • 12 oz jar Tony Catchers Creole Butter Injectable Marinade
  • Texas Pete Hot Sauce or your favorite hot sauce
  • 4 cups House Autry Seafood Breader
  • Veg. or Peanut cooking oil

Directions
  1. Rinse Quail and place breast up on a flat cookie sheet
  2. Inject 1 to 2 oz of creole butter into each breast
  3. Splash each quail with Texas Pete to taste
  4. Apply breader to each quail besure to cover thouroghly
  5. Deep fry in 3 to 4 of cooking oit at 350 f for about 12 min
  6. Remove and drain on a paper towel
  7. Ready to serve

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Comments


This sounds mighty tasty. Don't beleive I have a good recipe for Quail so your's is it. Thanks.


Oh my, yeah babe! excellent! Thank you!


Oh Yeah made these last night..........VERY GOOD........Great recipe.....i twisted it a little ............big bear 5 for this one


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