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mock posole Recipe

Ingredients

How to make it

  • place meat in a heavy pot with enough water to cover, add salt and bring to a boil
  • cook for about 1 1/2 hours
  • wash hominy in clear water till the water runs clear,chop pork, return to pot
  • add to meat along with rest of ingredients,(excepy pork skins) simmer for about 1/2 hour
  • to serve place 1/2 pork skins in each bowl scoop soup into bowls
  • serve with a slice of lime or lemon

People Who Like This Dish 1
Reviews & Comments 3

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  • pressurecooker 16 years ago
    I'm not sure why anyone would resent tripe if they eat sausage in the casings, except the long, slow cooking could be bothersome. However, this does sound good. We really like hominy, and it's hard to find good recipes using it. Thanks for this one!
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  • robertg 16 years ago
    hope that you try it. I've also add a diced tomato
    the last 5 minutes of cooking. turned out okay.
    Was this review helpful? Yes Flag
    " It was excellent "
    organicmama ate it and said...
    Sounds good Robertg!
    Was this review helpful? Yes Flag

The Cook

robertg MO

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