Hot Pepper Pretzels
From shirleyoma 16 years agoIngredients
- 5 oz unsalted pretzels, about 4 cups, mini size shopping list
- 2 tsp butter, melted shopping list
- 4 tsp soy sauce shopping list
- 1/4 tsp cayenne pepper, or to taste shopping list
- 1 tsp garlic powder, with parsley shopping list
- 1 tsp table salt shopping list
How to make it
- Preheat oven to 350. Toss the pretzels with butter, spread on a
- baking pan and bake 5 minutes. Sprinkle with soy, cayenne, garlic
- powder and salt; toss. Bake 2 minutes. Cool completely.
- Yields about 2/3 cup per serving.
People Who Like This Dish 4
- ArtsyandFit Somerset, PA
- greekgirrrl Long Island, NY
- mystic_river1 Bradenton, Florida
- iggy Cincinnati, OH
- tamieoldham South Central, PA
- shirleyoma Cove, OR
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The Rating
Reviewed by 3 people-
I sure needed a cold drink with this one but they turn out so good Oma. 5 from me...Joymarie
mystic_river1 in Bradenton loved it -
these are AWESOME and sooooooo easy to make. I like spicy so I used even more cayenne pepper...perfect for snacks. :) thanks for the great recipe.
ArtsyandFit in Somerset loved it
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