Recipe

Mincemeat Holiday Cake Recipe

	Shirleyoma / All my dishes 2 years ago Wonderful fruity & nutty Holiday Cake that you will really love!! From Recipe Club on the Net. Prep:15m Cook:120m Servings:10	Shirleyoma
	easy fruit cakes

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Ingredients

2 1/2 c. flour

1 tsp. baking powder

2 eggs, slightly beaten

2 2/3 c. (28 oz.) jar Non Such mincemeat

1 c. Eagle Brand milk

2 c. = 1 lb. jar mixed candied fruit

1 c. walnuts

Directions

Add any fruit or raisins you like. Butter tube pan. Line with wax paper. Butter again. Sift flour and soda. Combine eggs, mincemeat, milk, fruit and nuts. Fold in dry ingredients. Pour in pan. Bake slow in 300 degree oven for two (2) hours or until center springs back when touched and top is golden. Cool and turn out and remove paper.

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