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Carrocoli Lasagna Recipe


Carrocoli Lasagna Recipe
A wonderful healthful version of lasagna, using the bright colours of carrots and broccoli and the benefits of whole wheat noodles. Great flavours shine through and comfort is tops! Full NI is available here: http://recipes.sparkpeople.com/recipe-det... More

Jo_jo_ba

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Ingredients
  • 4 cups chopped broccoli, cooked
  • 2 cups chopped carrots, cooked
  • 9 whole-wheat lasagna noodles, cooked
  • 1 can condensed cream of mushroom soup
  • 1 can condensed cream of broccoli soup
  • ¾ cup grated Parmesan
  • ¾ cup ricotta
  • 2 cups mozzarella cheese, shredded
  • 1 tablespoon garlic powder
  • 1 teaspoon dried rosemary, crushed
  • 2 teaspoons paprika
  • 2 teaspoons crushed red pepper flakes

Directions
  1. In a bowl combine soups, ½ cup Parmesan, ricotta, and 1 cup mozzarella.
  2. Mix well and set aside 2/3 of mixture.
  3. To remaining sauce, add garlic powder, rosemary, and the cooked veggies. Set aside.
  4. In a 9x13-inch pan, lay 3 noodles, spread ½ of veggie mixture, 3 noodles, spread rest of veggie mixture, 3 noodles, the reserved cheese mixture.
  5. Sprinkle 1 cup mozzarella on top.
  6. Mix together paprika and ¼ cup Parmesan and sprinkle on top.
  7. Cover and bake at 375 F for ½ hour, then remove cover and bake 10 more minutes.

Not quite what you're looking for? See more Pasta And Rice / Pasta
Comments


This sounds stupendous jojo! I have printed it off and will make it when the kids come home for Thanksgiving. Thanks :)


Sounds really easy, and very tasty! My kind of recipe :) Thanks JJB!


I absolutely love mushroom soup; combined with the other ingredients this should be superb


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Alterations


You could use rice pasta as well


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