Recipe

Papaya Cashew Muffins Recipe


Papaya Cashew Muffins Recipe
This is one of my favorite muffin recipes. The combination of papaya and cashews is sinful. These are so moisty and bursting with flavors. I always make double or triple batches of these since they are so popular at my house.

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 3/4 cup vegetable oil
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 2 cups flour
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground ginger
  • 2 cups diced peeled papaya
  • 1-1/4 cups lightly salted roasted cashew nuts

Directions
  1. Preheat oven to 400.
  2. Prepare pans.
  3. In a bowl beat oil and sugar for 2 minutes then add eggs and vanilla and beat 1 minute.
  4. In another bowl stir together flour, baking soda, salt, cinnamon and ginger.
  5. Add dry mix to wet mix then stir to just combine.
  6. Stir in papaya and cashews then spoon batter into pans.
  7. Bake 25 minutes.
  8. Cool 5 minutes before removing.

Recent Gawkers
Not quite what you're looking for? See more Bread / Muffins
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Papaya Cashew Muffins Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus