Recipe

Roast Acorn Squash Recipe


Roast Acorn Squash Recipe Danerin2 / All my dishes
1 year ago
This is a great way to get non-squash eaters to like it!
Prep:5m Cook:90m Servings:2

Danerin2

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Ingredients
  • 1 acorn squash
  • olive oil
  • 2 teaspoons butter
  • 2 teaspoons brown sugar
  • 2 teaspoons mustard (I use dijon but any kind would work)

Directions
  1. Preheat oven to 400 degrees F.
  2. Cut squash in half and remove seeds.
  3. Brush exposed squash with olive oil.
  4. Roast 45 minutes skin side up.
  5. Mix together butter, brown sugar and mustard.
  6. Turn squash halves over and put half of mustard mixture into each cavity.
  7. Bake for 40 more minutes or until squash is tender.

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
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