Recipe

Lamb With A Molasses Mustard Glaze Recipe

Add Step-by-Step Photos	Lor / All my dishes 2 years ago This is a very unique recipe for lamb chops. Of course I have added my favourite ingredient - molasses ;-) I like serving these lamb chops with sauteed celery and onions and a side of mashed potatoes. Can't forget the mint sauce for those who like it. ... More Prep:20m Cook:20m Servings:6	Lor
	easy lamb chops

Does this look good? Yeah! / Nope

Fans

organicmam

Ingredients

1/2 cup molasses

1-1/2 Tbsp. dijon mustard

1 Tbsp. cider vinegar or balsamic vinegar

1/2 tsp. chile powder

1/2 tsp. onion powder

1/2 tsp. garlic powder

2 garlic cloves, minced

olive oil

4 lamb chops

salt and pepper

Directions

Combine the molasses, dijon, cider vinegar, chile powder, onion powder, garlic powder and minced garlic.

Set aside.

Brush the lamb with olive oil and season with salt and pepper.

Heat either a frying pan or the BBQ grill.

Cook 10 minutes on one side.

Flip and cook 10 minutes longer, basting with the glaze.

Serve with remaining glaze.

Recent Gawkers

1jeffrec

shan64

lovelamb

denice

preseabl

Not quite what you're looking for? See more Main Dish / Lamb

Or see more just like this

Comments

organicmama 2 years ago said:
Thanks Lor, how wonderful....

peacekeeper0 2 years ago said:
Wow, sounds yummy and sinfully simple! Thanks!

leezawilk 1 year, 10 months ago said:
What a barbeque sauce! Filing this away until summer. Sounds nothing like the usual american bbq sauces-and that's fine with me!

Add a Comment