Baked French Toast
From henrie 10 years ago
- 35 minutes to make
- Serves 6
This is absolutely wonderful, quick and easy to make. Mix it up the night before and have a delish breakfast ready to pop in the oven when you get up. Enjoy!
Ingredients
- 1 stick of butter shopping list
- 3/4 cups of brown sugar mixed with shopping list
- 1 teaspoon cinnamon shopping list
- 1 loaf French bread cut into 1-1/2 inch slices shopping list
- 5 eggs shopping list
- 1 tablespoon frozen orange juice concentrate shopping list
- 1 1/2 cups half-and-half shopping list
How to make it
- Melt butter in 9X13 pan. Sprinkle one third of sugar mixture into the butter and gently stir.
- Place bread slices into the pan.
- Sprinkle sugar mix over bread.
- Beat eggs, half-and-half and orange juice, then pour over the bread.
- Refrigerate overnight.
- Bake in a pre-heated 350 degree oven for 35-45 minutes.
- Serve warm with hot syrup.
- For a healthier version, substitute whole grain bread for French bread, reduce butter to ½ stick and use 1 ½ cups non fat-half and-half.
shirleyoma
Reviews & Comments 3
-
All Comments
-
Your Comments
" It was excellent "