Ingredients

How to make it

  • Spread 2 bread slices evenly with butter on one side.
  • Divide cheese slices atop unbuttered side.
  • Butter last 2 slices of bread and set onto cheese unbuttered side down.
  • Heat a nonstick skillet over medium heat. When hot, set in sandwiches and cook 2-3 minutes per side, or until golden brown and the cheese is melted.
  • You could also substitute monterey jack, extra-aged farmer gouda, and provolone in this sandwich.

People Who Like This Dish 3
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes