Apricot Pudding With Marscapone Recipe

Apricot Pudding With Marscapone

From mystic_river1 16 years ago

A jolly good pudding from the UK, sweet luscious taste treat, just full of apricot flavor.

10-12 oz mascarpone or mascarpone Light shopping list
2Tbls sugar shopping list
1 jar apricots in syrup shopping list
250g Galbani Santa Lucia® mascarpone or mascarpone Light shopping list
50g sugar shopping list
1 tin apricots in syrup shopping list
Level of difficulty shopping list
MEDIUM shopping list
Preparation time shopping list
LESS THAN 30 MIN shopping list
Mix the well-drained apricots in the blender with sugar and mascarpone. Wet individual moulds with the apricot syrup and pour the mixture in. Freeze till serving. Garnish with slices of apricots and mint. shopping list
Print recipes Send to a friend shopping list
Go back shopping list
Copyright 2006 - Galbani shopping list

Mix the well-drained apricots in the blender with sugar and Mascarpone.
Wet 1 large or 4 individual moulds with the apricot syrup and pour the mixture in.
Freeze till serving.
Garnish with slices of apricots and mint. if desirede.

What do you think?

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

If you made this, attach a rating to your comments.

How Good Was It?

Post Message or cancel

mystic_river1 Bradenton, Florida

Subscribe to My Recipes

Like mystic_river1's recipes? Never miss an upload!

Reviewed by 2 people

More Groups