Recipe

Pumpkin Black Bean Soup With Curry Recipe

Add Step-by-Step Photos	Kel888 / All my dishes 2 years ago I love this soup! You wouldn't think that these ingredients go together until you try it! It does not have to be as spicy just put half the spices in! Prep:5m Cook:1020m Servings:10	Kel888
	quick easy pumpkin black bean diced tomatoes curry cumin cayenne pepper vegetable broth

Does this look good? Yeah! / Nope

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Ingredients

2 cans pumpkin puree (no added flavors)

3 cans vegetable broth

1 can black beans

1 can diced tomatoes

1 yellow onion chopped

1 cup of whipping cream

1 tablespoon curry powder

1 1/2 teaspoons ground cumin

1/2 teaspoon cayenne pepper

1 teaspoon of allspice

1 tablespoon olive oil

chives to garnish

Directions

Heat a soup pot over medium heat. Add oil. When oil is hot, add onion. Saute onions 5 minutes. Add broth, tomatoes, black beans and pumpkin puree. Stir to combine ingredients and bring soup to a boil. Reduce heat to medium low and stir in cream, curry, cumin, cayenne, all spice, and salt to taste. Simmer 5 minutes, adjust seasonings and serve garnished with chopped chives.

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