Texan Potatoes
From hottamale 17 years agoIngredients
- 3lbs. unpeeled red potatoes, cut into chunks. shopping list
- 6T. vegetable oil shopping list
- 2pkgs. (1.25oz. each) cheese sauce mix (i use Knorr brand) shopping list
- 4.5oz. can chopped green chilis shopping list
- 3T. dried minced onion shopping list
- 1T. ground cumin shopping list
- 1T. garlic powder shopping list
- 1& 1/2t. salt shopping list
- 3/4t. dried cilantro shopping list
How to make it
- Preheat oven to 450 degrees.
- Place potatoes in large bowl. In a small bow whisk oil & cheese sauce mix until well blended.
- Stir next 6 ingredients into cheese sauce mixture.
- Pour mixture over potatoes & stir until well coated.
- Spread potato mixture into a large jelly roll pan.
- Bake 35 to 45 minutes or until potatoes are tender and golden brown.
- Serve hot.
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