Salmon swirls in endive
From mao65 16 years agoIngredients
- 3 ounces cream cheese shopping list
- 1/4 pound smoked salmon shopping list
- 2tsp lemon juice 1/4 tsp freshly ground pepper shopping list
- salt shopping list
- 1 tbsp minced chives shopping list
- 5 heads Belgian endive shopping list
- snipped chives, for garnish shopping list
How to make it
- In food processor combine all ingredients except chives and endive. Process until smooth. Stir in chives.(can make ahead and refrigerate up to 24 hours).
- Pipe or spoon a heaping teaspoon pate' into ends of endive leaves.
- Garnish with additional chives
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- invisiblechef WA
- sherrygt Manchester, KY
- mao65 Griffith, IN
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The Rating
Reviewed by 2 people-
I smoke my own salmon so always look for great recipes like this, thanks so much. PS Your recipes are awesome!
invisiblechef in loved it
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