Recipe

Fruit Salad As Sauce Recipe

	Jo_jo_ba / All my dishes 2 years ago This is really the “fruit salad” of all fruit purees – apples, oranges, pears and bananas all find a home in this creamy smooth, healthy blend. The banana and pear additions really make the puree rich in both taste and mouth-feel without the gu... More Prep:20m Cook:120m Servings:10	Jo_jo_ba
	fruity creamy banana orange citrus pear apple sweet smooth puree healthy fruits snacks baking sauce applesauce

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Ingredients

5 large apples, diced (leave peels on if you want, I do)

2 large pears, diced (peels on)

1 navel orange, peeled and chopped

2 medium over-ripe bananas, peeled and chopped

Directions

Place all fruits and their juices into a large pot over medium-low heat. Stir to mix well.

Cook, uncovered, about 2 hours or until fruits have gone completely mushy. Stir once about every half hour, breaking up the fruits.

Using an immersion blender, puree mixture until smooth. Alternatively, transfer batches to a blender or food processor and liquefy until creamy.

Store in a tight-lidded jar in the fridge for up to 2 weeks or freeze up to 3 months.

Not quite what you're looking for? See more Sauce And Salsa / Sweet Sauces

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Comments

jo_jo_ba 1 year, 10 months ago said:
Amount Per Serving
Calories: 117.6
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 0.2 mg
Total Carbs: 30.2 g
Dietary Fiber: 4.9 g
Protein: 0.8 g