Aussie DamperFrom downunder 7 years ago
How to make it
- Rub the butter into the flour. Knead. Mould into any shape you fancy
- Bake in hot oven (or in ashes if you are cooking it in a fire).
- Cook for 20 minutes until brown. Serve with butter and jam, honey or golden syrup
The Cookdownunder Adelaide, AU
The Rating4 people
Thanks for the memories! I used to make this all the time as a kid learning to cook. Super easy and really tasty. I used to add shredded sharp cheese mixed with a bit of dry mustard powder to the top.go4sherri in Toronto loved it
great tasty recipe thanksmomo_55grandma in Mountianview loved it
- Not added to any groups yet!