Recipe

Guacamole Dip Recipe


Guacamole Dip Recipe
Fantastic dip.

Jemison

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Ingredients
  • 2 ripe Haas avocados, peeled and mashed
  • 1 med tomato, peeled and finely chopped
  • 1 t onion salt
  • 1 clove garlic, pressed
  • 1 T lemon juice
  • 2 T vinegar
  • 1/2 t oil
  • curly leaf lettuce
  • tomato wedges
  • Tostito Chip or make your own

Directions
  1. Combine the first 7 ingredients; mix well. Cover, and chill thoroughly.
  2. Use a round plate to arrange on lettuce leaves, and garnish with tomato wedges.
  3. Serve with tosito chips.
  4. About 2 1/2 cups.
  5. Note: To make your own chips
  6. 1 dozen corn tortillas
  7. vegetable oil
  8. Take a stack of 6 tortillas and cut into 4 pieces.
  9. Fry in hot oil in a large skillet until golden.
  10. Drain on paper towels

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Comments


Hey there this sounds great! I don't use Avocado's for much of anything but I've been looking for a good guacamole dip. How do you know if the Avocado is good and ripe?


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