How to make it

  • pour peaches into bakeware
  • mix in cake mix. use peach juice to make it into a batter.
  • drizzle the melted butter over the top of the mixture.
  • sprinkle grated coconut over the top of the mixture. do not sprinkle it too thick, but make sure there is coconut all over the top.
  • repeat step 4 with pecans.
  • bake in oven for 45 minutes or until the cake is finished and the coconut is slightly tanned.

Reviews & Comments 2

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  • hoosiermom68 16 years ago
    Hi Katie-what temp do you cook this at?
    Thanks!
    Carrie
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  • rosemaryblue 16 years ago
    Great good and easy little recipe! Thanks for sharing. Happy cookin'.
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