Pumpkin Bread
From suzakel 16 years agoIngredients
- 4 eggs shopping list
- 2/3 c. butter shopping list
- 3 c. sugar shopping list
- 1 15 oz. can pumpkin shopping list
- 3 c. flour shopping list
- 1/2 tsp. salt shopping list
- 1/2 tsp. baking powder shopping list
- 2 t. baking soda shopping list
- 1 t. cinnamon shopping list
- 1/2 t. cloves shopping list
- 1/2 t. nutmeg shopping list
- 1 c. chopped pecans shopping list
How to make it
- Cream the butter and sugar together.
- Add the eggs and pumpkin and mix well.
- Add the dry ingredients and mix well.
- Stir in the nuts. (I often use nuts in one loaf, and leave the other plain because my kids prefer it without nuts.)
- Pour into 2 greased loaf pans.
- Bake at 350 degrees for 1 hour. Test with a toothpick.
People Who Like This Dish 6
- val_mcginty North Sydney, Canada
- mmckelly Copenhagen
- pocket4animal Brea, CA
- salamander Philadelphia
- grandmacooks Somewhere In , VA
- ambauer Berkeley, CA
- suzakel St Cloud, MN
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 6
-
All Comments
-
Your Comments