Recipe

Tapioca Fry Recipe

Add Step-by-Step Photos	Maddie / All my dishes 2 years, 8 months ago This dish is a favorite of my brother. Prep:30m Cook:30m Servings:34	Maddie
	tapioca fry

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Ingredients

Tapioca – 500 gm

Small onions – 4 - 5 nos

Garlic pods – 4 - 5 nos or as reqd

Red Chilly/ Chilly Flakes/ Chilly Powder (the more, the tastier)

Turmeric powder – ½ tsp

Curry leaves – A few

Salt – As reqd

Oil – 1 – 2 tbsp

Directions

Cook tapioca pieces along with salt in a pressure cooker, till it is done.

Heat oil in a pan.

Add Crushed Small onions, Red chillies and Garlic

Add turmeric powder and fry.

Add curry leaves and sauté again.

Add salt, if reqd.

Add the chopped and cooked tapioca pieces and mix well.

Keep it on flame till the whole mixture gets mixed well.

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Comments

robertg 2 years ago said:
Sorry,you lost me on tapioca pieces-all we have here is tapioca in small balls ( the size of bbs)
Also never saw curry leaves.Lots of curry powders from mild to super hot. Most tapioca here is used for desert or for thicking.Would like to learn more about your foods and hope you can teach me...Bob

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