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Awd5 / All my dishes 2 years, 11 months ago
This dish has your steak looking like fried chicken. The green pepper give you a mild spicy kick as you eat. It's a perfect compliment to mashed potatoes or biscuits.
Prep:15m Cook:30m Servings:8
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Awd5 |
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legoflamb 1 year, 9 months ago said:
Wow double coated, mmm ... sounds good. Gotta find a recipe for white gravy now.
notyourmomma 1 year ago said:
You have to use the evaporated milk to make it authentic. Wonderful post.
hunnee 1 month, 2 weeks ago said:
Thanks, I never thought of using evaporated milk, good show.