Kappa Sunomono for Diabetics
From jo_jo_ba 16 years agoIngredients
- 2 large English cucumbers (not the waxed kind) shopping list
- 1/3 cup rice vinegar shopping list
- 4 teaspoons Splenda granular shopping list
- 1 teaspoon salt shopping list
- 1 ½ teaspoons minced fresh ginger root shopping list
How to make it
- Cut cucumbers in half lengthwise, then slice into paper-thin half-moons (a mandoline slicer will help here if you have one).
- In a small bowl, whisk together the vinegar, Splenda, salt and ginger. Add the cucumber slices and toss so cucumbers are coated with the dressing.
- Refrigerate minimum 1 hour before serving.
People Who Like This Dish 3
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