Recipe

Fish Baked With Bacon Recipe

Add Step-by-Step Photos	Momofonesofar / All my dishes 1 year ago This recipe is excellent for fish with a strong flavor. The pepper, bacon, onion and lemonjuice taste absolutely wonderful all mixed together. Fish which has a strong flavor (like Ocean Perch or Whiting) compliments the strong flavors of the additi... More Prep:10m Cook:25m Servings:6	Momofonesof
	easy

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Fans

srw77

Ingredients

2 pounds frozen fish

1 teaspoon salt

1/4 teaspoon pepper

6 to 8 slices of bacon (if you don't have much bacon, then use 3 or 4 slices, cut in half)

1 medium onion, sliced

2 to 4 tablespoons lemon juice (optional)

Directions

Arrange the fish in a well oiled 9 by 13 inch rectangular baking pan. If the fish is frozen in a block, don't worry about it, just plop it in the pan as is. Sprinkle the salt and pepper all about the frozen fish. Arrange the bacon slices over the fish. Scatter the sliced onion over the bacon. Dribble the lemon juice over everything, if you are using it. Bake at 400° for 20 to 30 minutes. The bacon should be crisp, the fish should be opaque white and flake easily. Serves 6.

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Comments

shelleybeanz73 10 months, 3 weeks ago said:
Sounds great, we love seafood, I'll definately give this a try considering I have a freezer full of perch at the moment!! Thanks for sharing!

eeks 9 months, 3 weeks ago said:
Willl make this tonite...have some Pollock and bacon in fridge...sounds great!! and Easy...

srw77 1 month, 2 weeks ago said:
I made this last night and it was Scrumtrulescent!!!! Easy to make and an excellent idea. I will be making this again for sure. thx

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