Recipe
Asparagus Casserole Recipe
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Momofonesofar / All my dishes 2 years ago
I love this casserole. It is so good any time of year.
Prep:10m Cook:25m Servings:6
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 Momofonesof |
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Ingredients
- 2 cups cracker crumbs
- 2 cups (8 oz.) shredded cheddar cheese
- 1 (15 oz.) can asparagus tips
- 1 (10 oz) can mushroom soup
- 1/2 cup (1 stick)margarine, melted
Directions
- Preheat oven to 350 degrees.
- Combine cracker crumbs & cheese in a medium bowl & mix well. Drain the asparagus, reserving 1 cup liquid. Combine the reserved liquid & the soup in a large bowl & mix well.
- Layer 1/3 of the cracker mixture, 1/2 of the asparagus & 1/2 the soup mixture in a greased 2 qt. casserole. Repeat the layers & top with remaining cracker mixture. Drizzle with margarine. Bake for 25 min. our until golden brown.
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Healthy Casserole Recipe - Joy Of Cooking Pancake Recipe - French Bread Pizza Recipe - Lobster Tail Recipe - Chicken Dip - Chicken Curry Recipe - Beef Salad Recipe - Southern Breakfast Recipe - Easy Pot Pie - Best Shrimp Scampi Recipe - Eggplant Parmesan - Pfeffernuesse - Pan Fried Potatoes - Fast Recipe - Cream Cheese Mayo Fruit Salad Dressing - Tvguide - Chicken Dip - White Lighting Chicken Chili - Hamburger In A Pea Patch - Fast Recipe - Crispy Fried Chicken Recipes - Hermit Cookie Bars - Creamy Tuna And Pea Casserole - Easy Appitizers - Spinach Apple Salad -
danibyrd 9 months, 1 week ago said:
This is one of my favorite dishes. I make it about the same as you also. Everyone else's recipe i looked at seemed to use eggs. thanks.