Light And Tasty Cornbread Stuffing
From kitchen_fantasy 16 years ago
- 15 minutes to make
- Serves 4
Simple and light stuffing that won't make you stuffed
Ingredients
- 1 loaf cornbread ( i make from 1 boxed jiffy corn muffin ) shopping list
- 1 C toasted dhopped pecan shopping list
- 2 T EVOO shopping list
- 2 large chopped onion shopping list
- 3/4 raisin shopping list
- 1/2 C chopped flat leaf parsley shopping list
- 1 C fat free chicken broth ( home made if you have) shopping list
- 1/4 t salt shopping list
- 1/2 t black pepper shopping list
How to make it
- Cube the cornbread, bake it until dried( stale)
- preheat the oven 350
- cooked the onion with evoo until translucent,
- mixed all the ingredient baked for 15 min
- This dish go great with Light And Tasty Thanksgiving Dinner">Light and Tasty Thanksgiving Dinner
People Who Like This Dish 2
- petunia97 Gonzales, LA
- kitchen_fantasy Bluffton, IN
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