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Cheddar Apple Tart Recipe

Ingredients

How to make it

  • Roll pastry to fit tart pan then ease into pan and trim.
  • In separate bowl combine 3/4 cup cheese, 1/4 cup sugar and flour then sprinkle on crust.
  • Arrange pears on top and sprinkle with cinnamon and remaining sugar.
  • Bake at 425 for 50 minutes then sprinkle with remaining cheese and bake 2 minutes longer.

Reviews & Comments 1

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    " It was excellent "
    tuilelaith ate it and said...
    Now this does sound very good!!
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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