Monkey Bread
From alissachandler 16 years agoIngredients
- 4 cans of biscuits (not the big biscuits, the smaller ones) shopping list
- 3/4 cup butter shopping list
- 2/3 cup brown sugar shopping list
- 2/3 cup sugar shopping list
- A bowl of cinnamon and sugar mixture shopping list
How to make it
- Open the biscuits and cut each biscuit into four chunks.
- Roll the chunks in the cinnamon and sugar mixture
- Then throw them into a greased bunt/angel food cake pan
- Once you have cut up all the biscuits and they are all spread evenly in the bunt pan set aside.
- Bring butter, sugar, and brown sugar to a boil.
- Pour this mixture over the biscuits in the pan
- Place in a 350 degree oven for 30-33 minutes.
- Once you remove the pan immediately flip onto a large cookie sheet so the carmelized mixture can pour over the bread.
- This is really hot when it comes out so be careful!
People Who Like This Dish 3
- gillysirl Greer, SC
- kellyg72 Roseville, MN
- organicmama CA
- grk Houston, TX
- chocolatelover60 Chicago, IL
- alissachandler San Diego, CA
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The Rating
Reviewed by 3 people-
I just bought a new pan last night to make these. YUM, thanks.
organicmama in loved it -
These are fantastic! Thanks for the recipe.
kellyg72 in Roseville loved it -
I just made this and its FANTASTIC!!! Thank you so much for recipe! My hubby flipped for this and I know I will be making this again and again.
gillysirl in Greer loved it
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