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Granola Recipe
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Organicmama / All my dishes 2 years ago
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Prep:15m Cook:45m Servings:15
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 Organicmama |
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rosemaryblue 2 years ago said:
Oh, I love this with a fresh apple! I grew up on wheat germ! My mother put it in meat loaf and sprinkled it on cereal. And I use it all the time. Good for ya!!
sunny 2 years ago said:
I'm a huge fan of making my own granola and eat it almost every day for breakfast with plain yogurt and my toasted pecans. I'll give this a try, it looks very good.
pattycake 1 year, 12 months ago said:
Sounds great! the store-bought stuff generally has way too much sugar and extra fat for me