Roasted Potatoes
From sunny 16 years ago
- 45 minutes to make
- Serves 10
I got this recipe from my mom - I think she got it off a cooking show. It's a family favorite and goes great with any simple grilled meat.
Ingredients
- 1/4 c. each melted butter and olive oil shopping list
- 1 lb. yams or sweet potatoes, peeled and cut into 1-inch chunk shopping list
- 1 lb russet potatoes, peeled and cut into 1-inch chunk shopping list
- 1 lg. sweet yellow onion, cut into eights shopping list
- 8 cloves garlic, cut into quarters shopping list
- 1 c. unsalted hazelnuts, coarsely chopped shopping list
How to make it
- Mix together the butter, oil, sweet potatoes, russet potatoes, onion and garlic in a 10 x 15 inch baking pan at least 2 inches deep. Spread vegetables evenly. Bake on bottom rack at 475 degrees for 30 minutes; stir with wide spatula after 15 minutes. Vegetables near rim of pan begin to brown quickly.
- Mix nuts with potatoes; continue to bake and stir occasionally until potatoes are very tender when pierced and are tinged with brown, about 15 minutes.
People Who Like This Dish 4
- JABNJENN Nowhere, Us
- mrsneman Damascuc, SY
- zena824 Somewhere, USA, AR
- organicmama CA
- suzek Ridge, NY
- terryr Henderson, NV
- sunny Portland, OR
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
This is really great, thank you!
organicmama
in loved it
-
Great Post!!!
zena824
in Somewhere, USA loved it
-
i can not wait to make it for my dad he will love it thank you
mrsneman
in Damascuc loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 3
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "