Recipe

Prairieland Harvest Baked Rice Recipe

	Rosemaryblue / All my dishes 2 years ago Quick and easy baked rice dish. Cooked in a covered casserole dish. Very flavorful. Wonderful served with chicken, beef, and pork. Perfect for buffets and holiday meals. Prep:5m Cook:60m Servings:6	Rosemaryblu
	rice beef consomme onion butter

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Ingredients

1 stick unsalted butter

1 cup long grain rice

1 can beef consomme

1/2 cup PictSweet Seasoning Blend (frozen food section) OR 1/2 cup chopped onions

1 can water

Black pepper

NOTE: May add sliced mushrooms, water chestnuts, pimiento,

FOR MEXICAN RICE

Add a little cumin, chili powder, garlic, 1/4 cup drained petite diced tomatoes, cilantro, black olives

ALSO: I have doubled it many times

Directions

Melt butter in casserole dish

Add all ingredients

Stir to blend

Cover dish

Bake at 350 degrees until liquid is absorbed

Remove from oven, keeping lid on for a few minutes

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Comments

organicmama 2 years ago said:
Sounds good!

sday5 1 year, 1 month ago said:
I know this is going to be good.

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Alterations

sday5 1 year, 4 months ago said:
I have made something similar with curry, mushrooms, and water chestnuts. We love it.

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