Prairieland Harvest Baked Rice
From rosemaryblue 16 years ago
- 60 minutes to make
- Serves 6
Quick and easy baked rice dish. Cooked in a covered casserole dish. Very flavorful. Wonderful served with chicken, beef, and pork. Perfect for buffets and holiday meals.
Ingredients
- 1 stick unsalted butter shopping list
- 1 cup long grain rice shopping list
- 1 can beef consomme shopping list
- 1/2 cup PictSweet seasoning Blend (frozen food section) OR 1/2 cup chopped onions shopping list
- 1 can water shopping list
- black pepper shopping list
- NOTE: May add sliced mushrooms, water chestnuts, pimiento, shopping list
- FOR MEXICAN rice shopping list
- Add a little cumin, chili powder, garlic, 1/4 cup drained petite diced tomatoes, cilantro, black olives shopping list
- ALSO: I have doubled it many times shopping list
How to make it
- Melt butter in casserole dish
- Add all ingredients
- Stir to blend
- Cover dish
- Bake at 350 degrees until liquid is absorbed
- Remove from oven, keeping lid on for a few minutes
People Who Like This Dish 3
- sday5 Smalltown , KS
- organicmama CA
- texaschef DALLAS, TX
- dee Tampa, GB
- rosemaryblue CollegeTown
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The Rating
Reviewed by 2 people-
Sounds good!
organicmama
in loved it
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I know this is going to be good.
sday5
in Smalltown loved it
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