Recipe

Zucchini Casserole Recipe

	Scpepccee / All my dishes 2 years ago I love this casserole. Prep:20m Cook:90m Servings:8	Scpepccee
	good casserole

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Ingredients

1 1/2 lbs. sliced zucchini (about 3 large)

4 medium sliced tomatoes

1 t. salt

1 1/2 lbs. ground beef, cooked and drained

1/4 C. chopped onion

3/4 C. raw rice (not instant)

2 T. chopped parsley

1/4 C. chopped green pepper

1 C. shredded Cheddar cheese

Directions

Line bottom of a 9-inch-by-13-inch pan with half of the zucchini, tomatoes and salt. Mix remaining ingredients together, with the exception of the cheese, and place on top.

Put the other half of the zucchini, tomatoes and salt on top. Cover and bake for 1 1/2 hours at 375 degrees. Uncover, sprinkle with cheese and cook until melted.

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Comments

organicmama 2 years ago said:
This sounds really good, thanks.

yummers 2 years ago said:
Oh Yum!! Thanks for this recipe, I am going to save this one :)

invisiblechef 2 years ago said:
This does sound very good.

hsfargis 2 years ago said:
Oh I'm definitely trying this! Thanks!

precious_97062 1 year, 3 months ago said:
We had this for dinner last night and it was very good. We can't do cheese so I sauted fresh basil and some garlic for more flavor. Every one loved it, even though we are all pretty sick of zucchini!

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