Creamy Eggnog Fruit Dip
From henrie 16 years agoIngredients
How to make it
- In small saucepan, combine marshmallows and eggnog. Cook over low heat until marshmallows are melted, stirring occasionally. Cover; refrigerate until cold.
- Stir before serving; spoon into serving bowl. Sprinkle with nutmeg.
- Serve with fresh fruit.
- Yield 1 1/4 cups
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