Down South Breakfast Delight
From chefmeow 17 years ago
- 90 minutes to make
- Serves 8
Yummy. So easy but so good. Try it you'll like it. I promise.
Ingredients
- 1-1/2 pounds sausage shopping list
- 2-1/2 ounce jar sliced mushrooms shopping list
- 6 slices white bread with crusts removed shopping list
- 2 cups grated cheddar cheese shopping list
- 2-1/2 cups milk shopping list
- 4 large eggs beaten shopping list
- 1/4 teaspoon dry mustard shopping list
- 1 can cream of mushroom soup shopping list
- 1/4 teaspoon grated white onion shopping list
- 1 teaspoon worcestershire sauce shopping list
- parsley for garnish shopping list
How to make it
- Brown and drain sausage.
- Drain mushrooms.
- Cube bread.
- In large bowl combine milk, eggs, mustard, onion, grated cheese, soup, Worcestershire sauce, sausage and mushrooms.
- Butter a rectangular baking dish.
- Pour mixture into dish then cover and refrigerate overnight.
- Bake uncovered at 350 for 1-1/2 hours.
The Groups
- Not added to any groups yet!
Reviews & Comments 3
-
All Comments
-
Your Comments