Recipe

Fresh Peach Shortcake Recipe


Fresh Peach Shortcake Recipe Caramia / All my dishes
9 months ago
Fresh peaches top a delicious shortcake. INGREDIENTS:
Prep:10m Cook:20m Servings:6

Caramia

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Ingredients
  • 3 cups all-purpose flour
  • 1 tablespoon plus 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 cup light brown sugar, firmly packed
  • 3/4 cup butter
  • 1/2 cup coarsely chopped pecans
  • 1 egg
  • 3/4 cup milk
  • 8 to 10 medium peaches, about 2 pounds peaches
  • 1 1/2 cups sugar
  • 1 cup heavy cream
  • 1/2 teaspoon almond or vanilla extract

Directions
  1. Sift flour, baking powder, salt and cinnamon into a mixing bowl. Stir in brown sugar; cut in butter until mixture is crumbly. Stir in chopped pecans. In a cup or small bowl, whisk egg with milk. Add milk and egg mixture to dry mixture; stir with a fork until blended
  2. Sift flour, baking powder, salt and cinnamon into a mixing bowl. Stir in brown sugar; cut in butter until mixture is crumbly. Stir in chopped pecans. In a cup or small bowl, whisk egg with milk. Add milk and egg mixture to dry mixture; stir with a fork until blended
  3. remaining peaches and whipped cream.

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Comments

jett2whit 5 months, 2 weeks ago said:
I love peaches and this one would be wonderful!! Jett

caramia 5 months, 2 weeks ago said:
Jett enjoy the recipe and glad to have you as a cooking buddy :)


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