CARROT CREAM
From imran 16 years agoIngredients
- * 1/2 kg peeled carrots shopping list
- * 1/2 cup sugar or to taste shopping list
- * 2 cardamom shopping list
- * 1 liter milk shopping list
- * some almonds chopped shopping list
- * 1 tbsp ghee shopping list
How to make it
- 1. Thinly sliced carrots
- 2. Heat ghee in a vessel and add cardamom seeds then pour milk and bring to boil
- 3. Now add carrots, after a boil, lower the flame
- 4. Keep stirring until milk reduced to half of the volume, add sugar to taste
- 5. Cook until all milk is absorbed and mava appeares.
- 6. Garnish with almonds
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